MIHO Gastrotruck rolled out in 2010 giving San Diego a taste of what real street food was all about. Two years later, MIHO is still pushing the boundaries of modern day street food.
STAND & DELIVER isn't just a street cart - it's a tribute to the past and a glimpse at the future of eating on the street. And it's still the same MIHO recipe of laid back fun, trend setting style and really delicious local food. It's the new MIHO experience.
Contact email@example.com for special event and private catering inquiries.
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